Allrecipes is part of the Meredith Food Group. Our founder, Robert R. Taira, created our Original Hawaiian Sweet Round Bread in Hilo, Hawaii during the 1950's. We ensure our bread and rolls are of the upmost quality. Place in three greased 9-in. This could almost be classified as another recipe. I think the next time I make it (and I will make it again) I will increase the sugar - maybe double it and experiment with orange or pineapple extract in place of the lemon. of water.) Shape each into a ball. We have a wide variety of recipes for you to try! https://www.allrecipes.com/recipe/6674/hawaiian-sweet-bread Crecipe.com deliver fine selection of quality Hawaiian sweet bread holiday stuffing recipes equipped with ratings, reviews and mixing tips. ADD MORE FLOUR if it is too sticky! Recipe courtesy of King's Hawaiian. These delicious bread rolls are slightly sweet, not overly so. Not as sweet at the name suggest. Allow the loaf to rise to double it’s size. Not a bad bread but I think the flavor combination needs some work. Combine all ingredients in bread machine, stand mixer, or large bowl. The very first Hawaiian sweet bread. https://www.yummly.com/recipes/hawaiian-sweet-bread-bread-machine Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches. Most people won't think twice about serving basic cornbread when is on the table. Way better than store bought! 150 calories; protein 4.2g 8% DV; carbohydrates 24.5g 8% DV; fat 3.8g 6% DV; cholesterol 25mg 8% DV; sodium 165.3mg 7% DV. I let the dough rise twice. Place dough in a 9x5 inch loaf pan. I love making breads of all kinds and this one is unbelievabley good. It wasn't as sweet as I thought it would be but quite tender and a really good flavor. This fun Hawaiian sweet bread recipe has a fun flavor. Kids optional. Score loaf about 1/4 inch deep with a sharp knife. Hawaiian Sweet Bread Recipe photo by Taste of Home, Prep: 30 min. Place in a greased bowl, turning once to grease the top. Well people the stickiness depends on the humidity level. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Then place small pieces of wax paper in between … Instead of 4 tablespoons of margarine, I used oil and I used 1 TSP of salt instead of 3/4 TSP. Known for its unique, fluffy texture and slightly sweet flavor, the Original Hawaiian Sweet Round Bread quickly became a cultural phenomenon in the islands. In the ingredients it states, "7 to 7 1/2 cup of flour;" yet in the directions it states, "combine 3 cups flour." This is the recipe for store bought Hawaiian style sweet rolls just INTENSIFIED!!! this link is to an external site that may or may not meet accessibility guidelines. I wasn't home to get the dough out of the bread machine right away, and then let it rise again and it turned out great. Yummy good stuff! Bread is done when … Homemade ones, however, are much better for y… Congrats! Measure ingredients into the bread machine in the order suggested by the manufacturer. August 19, 2020. + cooling, Hawaiian bread, as you may have guessed, originated in Hawaii. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Then I mixed in the other ingredients adding the flour last. I used a bit more sugar than called for. 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Tastes like the Hawaiian bread you buy at the grocery store. The lemon extract seems to add an overpowering taste. Meanwhile, in a small saucepan, heat butter until melted. I baked it in a 10" round pan and it turned out perfect. We love this recipe; you should try it. Very easy! Of the recipes they brought with them, the most popular today are pao doce and malasadas. Soft, slightly sweet homemade Hawaiian bread is a treat to eat, perfect for sandwiches or toast, and so easy to make in your own oven. In a small bowl, dissolve yeast in warm water; let stand until bubbles form on surface, 5 minutes. Info. Do you love those soft and sweet Hawaiian breads your see at the store? The mother of a high school friend would make 13 loaves of this lightly sweet Hawaiian bread recipe at a time! Sweet and savory. )I do hope you try this recipe & review the wonderful outcome! Jul 30, 2019 - Explore Sue Bauman-Giffen's board "Hawaiian sweet breads" on Pinterest. This sweet bread can even be used for sandwiches, it’s not just a dessert bread, which is why love it so much. round baking pans lined with parchment paper. I am a beginner bread maker so I was apprehensive at making it at first....But this recipe was an easy one and my rolls turned out wonderful! I love this bread!! Check bread after 5-10 minutes to make sure dough sticks to the side of the pan and then pulls away. Information is not currently available for this nutrient. Made soft and creamy with milk and potato flakes. Start by slicing the entire loaf with a sharp knife. 350 25 minutes. Instead of 1 cup of water, I used 1 cup of pineapple juice. The recipe was inspired by a type of Portuguese sweet bread that was often supplied to sailors who preferred it during their lengthy ocean voyages. Directions. Where to Buy › Buy online . Nowadays, there are many different versions of Hawaiian bread, and in case you’re avoiding gluten – we’ll include a … I just couldn't bring myself to pay 4 for a loaf in the store anymore and I think this came really close to store bought. Allow to rise until doubled. In a large bowl, beat together the yeast mixture, eggs, pineapple juice, 1/2 cup water, sugar, ginger, … One more thing, I am sorry to say…I didn’t take … Cover, and let rise until very puffy, about 1 1/2 to 2 hours. So, which is it? Better than HAWAIIAN SWEET ROLLS (Bread Machine Easy) These are WOW rolls. Allow me to introduce you to my delicious Gluten-Free Hawaiian Sweet Bread Rolls recipe! Turn onto a lightly floured surface; divide into thirds. Very good! I made two batches in one day. By Gwen Adams. They are perfect for dinner rolls or for sliders with … I put spinach dip in the Hawaiian bread and everyone enjoyed it. Hawaiian sweet bread is similar to breads like challah and brioche in that it is enriched with both egg and butter. Add comma separated list of ingredients to include in recipe. Lightly grease the mixing bowl or a large (8-cup) measure; round the dough into a ball, and place it in the bowl or measure. The Hawaiian Bread had a wonderful smell and a lovely texture. Add pineapple juice and whole milk and continue to heat gently until mixture reaches 110° to 115°. King's Hawaiian Bread is very moist and dense, making it a wonderful bread for stuffing. I make the dough in my bread machine and then bake in the oven. We carry dinner rolls, sub rolls, sub rolls, hamburger buns and hot dog buns This is very easy and it turned out wonderful! King's Hawaiian Sweet Bread Stuffing. All made EASY with a Bread Machine doing all of the hard work! Meanwhile, in a small saucepan, heat butter until melted. Cover and let rise until doubled, about 45 minutes. If you're using a bread machine and the dough hasn't doubled in size when the cycle is complete, simply let it rest in the machine for another 30 to 60 minutes. Robert R. Taira created this sweet bread recipe, later named King's Hawaiian Rolls, in his bakery in the 1950s. Better than the store bought. Incredibly delicious! Bake in the preheated oven for about 30 minutes. Ready in. Geeez! Add comma separated list of ingredients to exclude from recipe. There are no words to describe how fantastic this recipe is. Your daily values may be higher or lower depending on your calorie needs. This recipe has all the traditional flavors of boxed stuffing but the texture and delicious sausage elevate it to the next level. 52 Ways to Cook. This recipe makes one loaf of bread with 12 servings (or 12 slices). I make this bread year-round, but my family insists it's a "must" for the holidays. Percent Daily Values are based on a 2,000 calorie diet. One I gave to my mother who had never even heard of it before. (If a shiny crust is desired, brush with an egg mixed with about 1 tblsp. Amount is based on available nutrient data. Ethnic DNA: Portuguese What it is: Soft, fluffy, slightly sweet bread Backstory: In the late 19th century, Hawaii’s sugar plantations began recruiting Portuguese laborers from the Madeira and Azores islands, which had a similar climate to Hawaii and a long history with sugar. Do you love homemade bread but struggle to find a recipe that stays soft longer than a couple of days? Crust should be golden and bread should sound hollow when thumped. Add pineapple juice and whole milk and continue to heat gently until mixture reaches 110° to 115°. Courtesy of King's Hawaiian. :). 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